Takito Kitchen

Mexican

Brunch Menu, April 2016

Saturdays & Sundays

Chilaquiles

Amish‎‎ chicken / morita salsa / queso fresco / soft scramble
$9.50

Pork Belly Sope

Sunny‎‎ side up eggs / corn masa cake / hibiscus ghost pepper salsa / queso oaxaca
$9.50

Breakfast Tacos

Soft scramble / queso fresco / seasonal veggies / morita salsa
$7.00

Three Sisters Polenta

Brunkow‎‎ cheddar / smoked bacon / pickled chile
$7.00

Capirotada

Mexican bread pudding / lemon dulce de leche / raisins / piloncillo / pecans / berry compote
$6.00

Asparagus

Quesco oaxaca / spinach chorizo / chile mustard sauce / pea shoots / corn powder
$7.00

Crispy Pork Belly

$3.00

Sunday Cocktails‎‎

Bloody Maria

Sangria / mezcal / corozon tequila / fernet blanca
$11.00

Mimosa

Housemade marmalade / corozon blanco / cava
$9.00

Michelada

Tacate‎‎ beer / house spices / lime
$9.00